Perpendicular hula

KoL Description: This is a daiquiri that has been frozen even more thoroughly than it was before. It's sort of like a rumsicle.

My recipe: Strawberry daiquiri mix, rum, coconut shell, and a maraschino cherry just for fun. The real question is, if a perpendicular hula is different, what's a normal one? A parallel hula? That doesn't sound right to me.

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